Mirum – Elounda Crete

Our Brief

A resort on the east coast of Crete.

Our Role

The resort will host 1 large luxury five-star hotel and another five-star boutique Hotel, along with 3 beach clubs, an array of restaurants from Cretan to fine dining, encompassing modern food trends. An aim to become one of the top 50 hotels in the world.

The Result

  1. Initial design brief: – Team brainstorming – Concept parameters – Commission architectural drawings – Initial design
  2. Preliminary assessment – Financials & collateral review – Assumptions & survey – Market study – F&B outline
  3. Appraisal & Strategic brief – Requirement identification – Strategic brief preparation – Procedures & restaurant design
  4. Concept brief creation – Mood board – Initial financial model – F&B development
  5. Branding position – Brand positioning – Brand awareness – Brand guidelines – Signage & application
  6. Concept development – Kitchen design – Kitchen M&E – Operational design direction
  7. Branding identity – Naming – Brand identity – Branded environment – Brand architecture – Initial design

Service Provided

  • Design
  • Planning
  • Restaurant